1 min read
38 words
Some traditional recipes are prepared in the Konkani culture for varshik, death anniversary, and during Mahalaya Amavasye.
It includes gari umbari and 5 different podis
patrado
mooga gashi
sukke
rice
goddi, kheer
taaka, buttermilk
khotto
dalitoy
#konkanifood #konkanirecipe #mahalayaamavasya
