1 min read
30 words

#vegspringrollrecipe #springroll #recipes #restaurantstyle
Ingredients:
For Stuffing:
Capsicum: 1/4 cup
cabbage: 1/2 cup
Salt to taste
Carrot: 1 cup
Soya Sauce: 2tsp
Black Pepper: 1tsp
For Spring roll sheet:
Maida: 2 cup
Salt: 1/2tsp