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Welcome to ‘Cooking with Saumya’! Aaj ke live session mein hum shuru kar rahe hain hamari Traditional Veg Recipes series, aur pehli dish hai sabki favourite—Kaddu ki Pudi.
Yeh recipe bilkul authentic style mein banegi, jo aapke ghar ke bado ko aur bachon ko bhi bahut pasand aayegi. Puree ko soft aur crispy kaise rakhein, yeh main step-by-step aapko sikhaungi.
Live Session Highlights:
Traditional Kaddu Pudi preparation (no artificial flavors).
Pro tips for perfect fluffy puris.
Q&A: Ask me anything about traditional Indian cooking!
Ingredients:
Kaddu (Pumpkin) – Mashed/Grated
Gehun ka atta
Traditional spices: Ajwain, Haldi, Lal Mirch, Namak
Cooking Oil/Ghee for frying
Join the stream to learn more authentic veg recipes! Agar aapko koi specific traditional dish seekhni hai, toh comment mein zaroor batayein.
#TraditionalVegRecipes #KadduPudi #CookingWithSaumya #AuthenticIndianFood #DesiKhana #PumpkinPuri #IndianCookingLive #TraditionalRecipes #HomemadeFood #HealthyBreakfast
Updated Tags
Traditional Veg Recipes, Kaddu ki pudi, Authentic Indian Cooking, Cooking with Saumya, Traditional Indian Food, Pumpkin Puri recipe, Desi Khana, Village Style Cooking, Healthy Indian Breakfast, Indian Vegetarian Recipes, Cooking with Saumya Live, how to make kaddu puri
