2 min read
343 words
Learn how to make the best Chicken Starter Recipe at home with this spicy, crispy restaurant-style chicken appetizer. This easy Telugu chicken starter is perfect for parties, evening snacks, and weekend special dinners.
Crispy Bangla Kodi Starter Recipe is one of the most unique and addictive Telugu restaurant-style snacks made with potatoes and flavorful batter. In this video, learn how to make perfectly crunchy Bangla Kodi at home with simple ingredients and easy cooking tips.
This tea time snack is crispy outside, soft inside, and tastes amazing with hot chai or as a party starter. If you love potato snacks, pakoda recipes, crispy starters, and restaurant-style evening snacks, this recipe is a must-try.
In this video:
✔️ Restaurant Style Bangla Kodi
✔️ Crispy Potato Starter
✔️ Tea Time Snack Recipe
✔️ Easy Evening Snack
✔️ Street Style Crispy Fry
✔️ Party Starter Recipe
Watch till the end for perfect crispiness tips and serving ideas.
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#BanglaKodi #CrispyStarter #PotatoSnack #EveningSnack #VismaiFood
Ingredients:
Cube 1/2 kilo Chicken
1 tbsp chilli powder
1.5 tbsp ginger-garlic paste
Salt
1/2 tbsp Roasted Cumin Powder
1 tsp Garam masala
1 tbsp Coriander powder
1/2 beaten egg
1. Lemon Juice
2 tbsp Corn flour and coat well
3-4 Potatoes and slice to semi-thick discs
1/2 cup Maida
1/3 cup Corn flour
1 tsp chilli powder
Salt
1/2 beaten Egg
Gradually add Water and whisk well to semi-thick slurry
Stuff the Chicken in an aloo slice and insert the toothpick.
Dip the Bangla Kodi in Slurry and drop in hot oil.
Fry the Kodi only on medium flame until bubbles disappear
2 sprigs Curry leaves
sprinkle Chaat masala
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Music: Kalyani Malik
Camera: Phani Sudhir
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