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Vattunu kellelo Mamoma’s tasty kolmbo.( Yummy gsb sambar)✨️
Ingredients:
1 cup Tur dal
Vegetables; brinjals drumsticks , potatoes, french beans, onions( onions is optional)- veggies of your choice
1 tbspn coriander seeds
½ tbspn jeera
1 tbspn chana dal
4 byadgi chillies, 2 normal red chilli, a small piece hing,
little curry leaves
Chickpea sized tamarind
A piece of turmeric or turmeric powder
2-3 spn Coconut oil
Pressure cook tur dal nd keep aside.Cut the vegetables and add in the cooked dal nd boil well till d vegetables ( potatoes, brinjal, drumsticks …)are cooked.
For masala,
Heat some oil, add little 1 tbspn coriander seeds,1/2 tspn jeera,½tspn methi,1tb spn chanadal,4 byadagi chilli nd 2 normal chilli,a small piece hing, piece of haldi ( or turmeric powder) *fry seperately,* and put in a mixer along with a chick pea sized tamarind ,some water and grind well into a fine paste.
Add this masala to dal and cooked vegetables along with salt nd boil well. Lastly season with mustard seeds, red chillies and curry leaves in little coconut oil .Finally add fresh cut coriander leaves.
Our fresh vattunu kellelo kolmbo is ready to serve with rice or idli or dosas.
Vaattunu kellelo mamoma lo fresh kolmbo is ready🍲
#traditional #gsb #kolmbo #recipes
