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#Dalgosht #muttondalgosht #muttonrecipe #hyderabadidalgoshtrecipe #dalcharecipe #hyderabadidalcha
Dal Gosht Recipe 😋 ऐसी लाजवाब दाल गोश्त कि बार-बार बनाने का मन करेगा!
Assalamualaikum! ❤️
आज The Brunch Stories पर हम बना रहे हैं एक बेहद स्वादिष्ट और लाजवाब Dal Gosht Recipe. मटन, तूर दाल और लौकी के साथ तैयार होने वाली ये delicious homestyle Dal Gosht recipe मसालों और इमली के हल्के खट्टेपन से भरपूर है।
अगर आप Mutton Dal Gosht, Dal Gosht Hyderabadi Style या एक आसान और स्वादिष्ट mutton recipe ढूंढ रहे हैं, तो ये recipe आपके लिए perfect है।
इस recipe में मटन और दाल को अच्छी तरह से cook करके एक flavourful मसालेदार gravy में तैयार किया गया है। इसे आप गरमा-गरम रोटी, naan, पराठे या steamed rice के साथ serve कर सकते हैं।
इस delicious Dal Gosht recipe को घर पर ज़रूर try कीजिए और हमें comment करके बताइए कि आपको ये recipe कैसी लगी।
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Dal Gosht – Ingredients
Serves approximately 4–5 people
For Dal & Mutton
Mutton – 500 g
Tuvar dal (pigeon pea lentils) – ½ cup
Lauki (bottle gourd) – as required, roughly chopped
Tomatoes – 2 medium, roughly chopped
Ginger-garlic paste – ½ tsp
Turmeric powder – ½ tsp
Cooking oil – a little
Salt – to taste
Water – as required
For the Masala
Cooking oil – 2 Tbsp
Ginger-garlic paste – 1 tsp
Red chilli powder – 1 tsp
Coriander powder – 2 tsp
Turmeric powder – ½ tsp
Cumin powder – ½ tsp
Tomatoes – 2 medium, pureed
Salt – to taste
For Final Flavouring
Tamarind – 1 lemon-sized piece
Garam masala powder – ½ tsp
Salt – to taste
Try Our Other Recipes –
Simple Dal Chawal Recipe –
Degi Chicken Yakhni Pulao –
Chicken Reshmi Handi Recipe –
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