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बिहारी वेज रेसीपी|How to make bihari veg recipe|अरबी की सब्जी|#biharifood #biharirecipes #cooking
Preparation time – 45 mins
Serving – 4
Ingredients:
for pakode –
Arbi leaves – 3
Besan – 1 cup
Ginger garlic paste -1 tsp
Turmeric powder -1/2 tsp
Red chilli powder – 1 tsp
Cumin powder -1/2 tsp
Coriander powder -1/2 tsp
Garam masala -1/2 tsp
Lemon juice – 2 tbsp
Rice flour -1 tbsp (optional)
Salt to taste
Cooking oil to fry
For curry:
Onion -1 cup
Tomato -1/2 cup
Green chilli – 2
Garlic cloves – 12
Ginger – 2 inch
Cumin seeds -1/2 tsp
Mustard seeds -1/2 tsp
Hing -1/4 tsp
Turmeric powder -1/2 tsp
Red chilli powder -1 tsp
Cumin powder -1 tsp
Coriander powder -1/2 tsp
Garam masala – 1/2 tsp
Coriander leaves – 4 tbsp
Green chilli -2
Salt to taste
Cooking oil – 4 tbsp
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