1 min read
132 words
নিরামিষ কচু ঝাল — ঝাল ঝাল স্বাদে দুপুরের ভাতের সঙ্গে দারুণ জমে! 😋 This Bengali-style Niramish Kochu Jhal (Taro / Arbi Jhal) is a spicy, homely veg dish made without onion and garlic. Watch till the end for the full method!
🧾 Ingredients (confirm against the video)
– Kochu (taro): [500 GRAM]
– Chopped Green chili, 1 tbsp ginger paste
– Turmeric powder, 1 tbsp gram masala, 1 tbsp cumin powder
– 2 tbsp of oil
– 2 glass of water.
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▶️ Watch more:
[https://www.youtube.com/watch?v=3aOspbzy4rs]
[https://www.youtube.com/watch?v=0zqeTl4X80g]
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#KochuJhal #NiramishRecipe #BengaliRecipe #BengaliFood #ArbiKiSabji #TaroRecipe #BengaliNiramish #BengaliLunch #VegRecipe
