1 min read
97 words
Hayagreeva Maddi is a traditional Udupi-style sweet recipe that is delicious, wholesome and perfect for Naivedya and prasadam. 🙏✨
Made with lentils, jaggery, coconut, ghee and traditional ingredients, this authentic recipe is a beautiful part of South Indian and GSB cuisine.
In this video, learn how to make traditional Udupi-style Hayagreeva Maddi easily at home. Perfect for pooja, festivals, special occasions and Naivedya.
If you enjoy GSB recipes, Udupi recipes, traditional South Indian food and authentic prasadam recipes, do try this recipe! ❤️
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