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Tiny Chefs Make GIANT Patrode! 🌿 | Karnataka’s Traditional Recipe
Watch four tiny chefs prepare a delicious giant Patrode, a traditional Karnataka delicacy made with colocasia leaves and a spicy masala paste. 🌿
From washing the leaves and grinding the masala to spreading, rolling, steaming and slicing — enjoy this satisfying miniature cooking journey with ASMR cooking sounds.
A beautiful traditional recipe brought to life in a fun miniature kitchen!
Would you try this Karnataka special? 😋
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