Little Joys Tomato Sauce Squeeze For Kids | No Refined Sugar, No Added Preservatives, No Chemicals | 100% Vegetarian | Tomato Ketchup With Jaggery | 320gm (Pack of 2) 0 (0)

2 min read

303 words

Give your kids a tasty, healthy treat with Little Joys Tomato Sauce. Crafted from 100% natural farm-fresh tomatoes, this sauce is free from preservatives, artificial colors, and MSG. With no added sugar and a naturally rich flavor, it’s the perfect addition to any meal for your little ones.
INTRODUCING: Little Joys Tomato Sauce For Kids
HEALTH CONSCIOUS CHOICE: Swap out sugar loaded ketchup for Little Joys Tomato Ketchup! This healthier alternative supports better eating habits and helps manage weight gain in children.
CHEMICAL FREE FORMULATION: Little Joys Sauce is made without artificial additives or preservatives, ensuring a clean and natural product. Little Joys Healthy Tomato Ketchup is a ketchup without sugar, providing a healthier choice for your kids.
KID FRIENDLY TASTE: With a delicious flavor that kids love, Little Joys Tomato Sauce makes it easy to encourage healthier eating. This tasty ketchup for kids combines great taste with nutritious ingredients.
APPROVED BY PARENTS: Little Joys Tomato Sauce Squeeze meets parents’ needs for healthier food options without compromising on taste or convenience.
HOW TO USE: Just pour out some tomato sauce and pair it with your kid’s favorite snack! We do not use preservatives in our ketchup, so we recommend refrigerating it once opened and consuming it within 30 days of opening the bottle.

Two Brothers Organic Farms – Handmade Sugarcane Jaggery Block (900g) | Unrefined, Preservative-Free, Nutrient-Rich Gud | Iron-Boosting | Healthy Sugar Substitutes. 0 (0)

2 min read

388 words

From the brand

Started in 2014 by Satyajit and Ajinkya Hange, two brothers who grew up on their family farm, Two Brothers Organic Farms is driven by a deep connection to their homeland. After spending years in the banking world as MBA graduates, they returned to their roots with a singular mission: to grow food the way it was always meant to be grown.

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TRADITIONAL SWEET – Jaggery is not a recent ‘super food’. It has existed for centuries and is celebrated as the main natural sweetener to make a huge variety of traditional Indian sweets; Puran Poli, Pongal, Sondesh, Til Ladoo, Mishti Doi, Payasam as well as savoury dishes such as the Pullissery or Mango Kadhi.
RIGHT PREPARATION – Prepared in an iron kadai (wok) on firewood. Plant based coagulant, Okra (ladies finger) pulp used to treat sustainably grown sugarcane juice. This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. 100% natural, farm made.
BEST QUALITY – To get the best quality of Jaggery, you need to check a few checkpoints – heirloom variety of sugarcane grown organically, No chemical fertilizers used with good irrigation practice. All this works best when processing and packaging is optimum.
CULTURAL PART – In fact India has much more natural sweeteners which were a huge part of not just its culinary heritage but added a special quality to the taste along with valuable nutrients.
RIGHT INFO – Changes in colour and texture are inevitable as the jaggery we make is handmade with only juice extraction from canes done using a machine. Every batch has its unique texture, colour and taste.

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