Considered as an important part of a vegetarian diet in the Indian subcontinent. Known to be one of the best natural sources of protein, Tata Sampann Whole Masoor Dal is unpolished, i.e. it does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content. Tata Sampann dals are processed in the most hygienic conditions. The 5-Step Purity process ensures that Tata Sampann Masoor Dal grains are clean and uniform in appearance.
RICH TASTE: Tata Sampann Masoor Dal (Split) is delicious in taste
UNPOLISHED DALS: Tata Sampann dals do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character
5-STEP PROCESS FOR STRINGENT QUALITY CHECKS: Ensures that the grains of dal are uniform and of premium quality
CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar
AMAZING RECIPES: Used in a variety of salads, khichdi, soups, and many more
ALSO TRY: Try toor dal, urad dal, moong dal, chana dal, rajma, etc
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