From the brand
Started in 2014 by Satyajit and Ajinkya Hange, two brothers who grew up on their family farm, Two Brothers Organic Farms is driven by a deep connection to their homeland. After spending years in the banking world as MBA graduates, they returned to their roots with a singular mission: to grow food the way it was always meant to be grown.
Our Best Seller
RAW & UNPROCESSED: Straight from the hive, unpasteurized, unfiltered, and rich in natural enzymes and pollen.
MADE BY NATIVE INDIAN BEES: Harvested from Apis Cerana Indica, smaller bees known for producing medicinal, nutrient-rich honey.
NO NASTIES: No additives, no artificial flavouring, and no sugar syrups.
TASTE OF THE WILD: Every batch has its own unique taste, texture, and color, depending on the forest bloom.
ETHICALLY SOURCED: Supports traditional, sustainable beekeeping and empowers small tribal communities.
MORE THAN JUST A SWEET: Ideal for immunity, digestion, or just a warm drizzle on your toast.
Supports young tribal farmers, Vidya and Dharamji, in Bhudargad, Maharashtra
Promotes biodiversity and ecosystem balance with native beekeeping
Experience the richness of the Radhanagri forest in every spoonful
Perfect for drizzling over desserts, adding to teas, or enjoying as a natural sweetener
