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From the brand

Anveshan Farms

From Rural Hands to Your Home – The Anveshan Promise

At Anveshan, we don’t just sell food—we preserve its true essence. Sourced directly from farmers, every drop of oil, spoonful of ghee, and grain of flour reflects India’s rich farmlands. We honor tradition with age-old techniques while ensuring purity through rigorous in-house lab testing. No shortcuts, no compromises—just real, nutrient-rich food, crafted with care and delivered with trust.

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Bring purity to your doorstep

How does Anveshan ensure the purity of its products?

Purity isn’t just a claim—it’s a promise we prove. Every batch undergoes strict in-house lab testing to ensure safety, nutrition, and authenticity before reaching you.

Does Anveshan use any artificial additives or refining processes?

Never. We don’t bleach, refine, or add chemicals—just pure, natural food made with the highest quality standards.

Are our products high quality?

Yes, our products meet the highest standards, certified by USFDA, GMP, and HACCP.

BILONA CHURNED GHEE: Our A2 Desi Hallikar Cow Ghee is made from the A2 milk of grass-fed Hallikar cows of Karnataka. Our ghee is made in small batches, ensuring a standard of quality. We offer the most natural ghee with no compromise on quality. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. “
MADE FROM CURD: Our A2 Desi Hallikar Cow Ghee is 100% pure, preservative-free, chemical-free, and cruelty-free. Fresh A2 milk obtained from Desi Hallikar cows is boiled and set to curd, the curd is then slowly hand churned bi-directionally in a wooden churner called a bilona. The A2 butter obtained through this process is then separated and slowly heated to obtain A2 Desi Hallikar Cow Ghee. This is why our A2 cow ghee has a grainy texture, thicker consistency, tempting aroma, and great flavour.
A2 GHEE NUTRITION: It is rich in omega-3 and omega-6, which are essential for human body functioning. Being rich in vitamins A, E, K, and conjugated linoleic acid along with antioxidants makes it great for your body. It is rich in butyric acid that improves digestion, and reduces the accumulation of toxins in the body.”
HOW TO CONSUME: Use In Food: Consume ghee with warm milk to help build your strength and keep your gut healthy. Additionally, you can apply ghee on tawa fresh rotis and parathas to make them more moist and digestible. Use For Skin: Make a paste of besan and ghee. Apply it and wash after 15 min with lukewarm water. Use For Massage: Ghee has naturally nourishing and moisturising properties that make it great for baby massages.”
LAB-TESTED GHEE: We perform a total of 17 lab tests on our A2 Desi Hallikar Cow Ghee and make sure that every batch of our ghee undergoes strict quality checks.
STORAGE INSTRUCTIONS: Our A2 Desi Hallikar Cow Ghee is best stored in a cool and dry place with the lid tightly closed. We use our high-quality glass jars for longer shelf life, to preserve quality and taste and as a safer, non-toxic alternative to plastic.
PACKAGE CONTENT: 1 A2 Desi Hallikar Cow Ghee; Quantity: 5L; Diet Type: Vegetarian; Shelf Life: 180 Days. Our A2 Desi Hallikar Cow Ghee is proudly made in India.