Amazon Brand – Vedaka Bydagi Chilli, 200g 0 (0)

1 min read

145 words

Experience the bold, aromatic essence of Vedaka Bydagi Chilli, a good-quality spice known for its vibrant red color, rich flavor, and mild heat. Perfect for adding authentic Indian taste to curries, marinades, and chutneys, this carefully sourced Bydagi chilli is a favorite among home cooks and professional chefs alike.
Vedaka ensures the hygiene and quality of its products through meticulous packaging and rigorous laboratory testing, adhering to the food safety standards set by FSSAI
Unadulterated – No artificial colours and No added preservatives
Authentic Flavor – Adds depth and smokiness to traditional and fusion recipes.
Perfect for Curry & Spice Blends – Used in masalas, tadkas, marinades, and pickles.
Mild Heat with a Smoky Kick – Ideal for those who prefer flavorful spice over intense heat.
Amazon Brand Quality – Trusted Vedaka brand ensuring high-quality standards
Net Weight: 100 g

Ching’s Just Soak Veg Hakka Noodles 560 gm 0 (0)

2 min read

225 words

Ching’s Veg Hakka Noodles are the right texture, cooks easily and prepared hygienically using advanced technology, that retains more flavour on the surface to send your taste buds into overdrive. The easy-to-cook noodles are vegetarian.

Make mouth-watering Hakka noodles at home with Ching’s Secret Veg Hakka Noodles stir-fried with your favourite veggies and sprinkled with Ching’s Hakka Noodle Masala for an extra punch.

How To Make:
Boil 5-6 cups of water in a pan.
Soak the Noodles in the water, cover and let it stand for 5 to 7 minutes ( No need to cook).
Drain the water and wash Noodles under running water.
Noodles are ready for further use as required.
RIGHT TEXTURE: Savour noodles that don’t lump together or turn mushy, providing an ideal base for your favourite dishes
EASY TO COOK: Soak your noodles in hot water for 5-7 mins and then drain them. This makes cooking them easy and meal prep effortless
HYGIENE GUARANTEED: Our noodles are produced in state-of-the-art facilities, ensuring the highest standards of hygiene and quality

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