Bhujialalji Kara Boondi (pack of 1) 150g | Fried crispy & spicy bengal gram flour balls | All time favourite indian snacks/Namkeen | Ready to eat | Light snacks | Boondi for Raitha

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Product Description

Experience the exotic flavors of the Orient with Chenab’s new range of Meishi Oyster Sauce. Our sauce is crafted from the highest quality oyster meat juice concentrate, bursting with umami and imparting a delightful blend of savory and sweet notes to any dish. Our oyster sauce is 100% authentic and an ideal condiment for elevating your culinary creations. We take pride in the fact that our sauce is MSG-free, offering both versatility and a delectable taste. Use it to coat or marinate your favorite meats and vegetables, and take your cooking to the next level.

Experience the unparalleled taste of our oyster sauce – a condiment like no other. Crafted from a delectable blend of boiled oyster juices, salt, sugar, and caramel, this sauce is a staple in every Asian cuisine. Indulge in the earthy and versatile taste of our oyster sauce and make your dishes stand out.

Take your dishes to the next level with Meishi’s irresistible oyster sauce. Crafted from the finest oyster meat juice concentrate, our sauce boasts a perfect blend of savory, sweet, and umami flavors that add depth and complexity to any dish. Its versatility is unmatched – use it to add an earthy taste to dressings and sauces or as a marinade for your favorite meats and vegetables. Our sauce is a must-try for anyone looking to elevate their culinary creations. With its low-fat and healthy profile, Meishi oyster sauce is the perfect condiment to add a burst of flavor to steamed veggies, soups, or stir-fries.

Our MSG-free sauce can be drizzled over steamed veggies, soups, and stir-fries to elevate its flavor profile. Its thick, dark brown consistency provides an irresistible umami taste, perfect for seasoning and enhancing the taste of any dish. Add a touch of sweetness and saltiness to dressings and sauces, or use it as a marinade, stir-fry ingredient, or topping to create mouth-watering dishes.

Timing is key; add our oyster sauce towards the end of your cooking to help preserve its rich umami flavour. Try not to cook it on high heat because it can turn your sauce bitter, hence cook it on low to medium heat. Indulge in the earthy and versatile taste of our oyster sauce and make your dishes stand out.

Our oyster sauce makes a great base for marinades, especially for meat and seafood which will help neutralize off-putting smells. Mix it with other ingredients like soy sauce, ginger, and garlic for a delicious flavour.

Meishi Oyster Sauce is a versatile and delicious condiment that’s a staple of every Asian and Chinese Kitchen. It is a mixture of boiled down oyster juices, along with salt, sugar and caramel. It adds a jolt of complex salty-sweet umami flavour to any receipe.
Just Drizzle onto steamed vegetables, add a spoonful into soups, include in other sauces, stir-fries, marinades or dressings to impart an earthy, slightly sweet, and salty umamitaste.
Meishi Oyster sauce is dark brown and thick and is ideal for using with both vegetables and meat. With its rich oyster taste, this all-purpose seasoning sauce enhances the taste and appearance of any dish.
Store in a cool and dry place. Refrigerate after opening. Its an MSG-free Product.
Ingredients: Water, Oyster Juice Concentrate, Sugar, Salt), Modified Tapioca Starch, Caramel Color, Yeast Extract, Nature Identical Flavour Oyster.