Americana Digestive Biscuits|High Fiber and Goodness of Wheat flour (Atta) Biscuit | Family Pack Digestive Cookies 495g

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From the brand

Kesariya Farm, located in Shahapur, is just 75 km from Mumbai. It was established in 2010 with the mission of delivering pure & chemical-free products directly from the farm to your home. We specialize in the finest A2 Vedic Ghee, produced from the milk of Gir cows that graze on our farm, additionally, our Raw Wildflower Honey is 100% pure. It is harvested by wild forest bees and carefully packaged in a glass jar to maintain the highest quality.

Our Desi Gir Cows

All Desi cows have a hump forehead and long ears. These distinctive features have developed over thousands of years in India.

Vedic Bilona Method

What is A2 ghee?

A2 ghee is the ghee made from the milk of cows that produce only the A2 type of beta-casein protein.

How is A2 Vedic ghee made?

A2 Vedic ghee is crafted by first turning Gir cow’s milk into curd, then churning it to obtain butter, and finally heating the butter to create pure ghee, all done using age-old Vedic techniques.

Benefits of A2 ghee?

A2 ghee improves digestion, enhances nutrient absorption, and supports overall well-being

PURE DESI GHEE: 100% Pure Grass-fed A2 Gir Cow’s hand churned Ghee is typically prepared by simmering butter, which is churned from cultured curd (traditionally made dahi), skimming all milk solids from the surface, then pouring and retaining the clear liquid vedic ghee while discarding the solid residue that has settled to the bottom
HIGHLY NUTRITIOUS: Vedic Ghee A2 Gir Cow’s Ghee is full of nutritive fatty acids, an ideal fat source for the Indian diet. Blessed with balanced omega 3 to omega 6 ratio and Conjugated linoleic acid, Its regular consumption enhances physical and mental strength for a balanced and active lifestyle. It keeps the body healthy and increases the potency of the body.
MILK SOURCE: A2 Vedic Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi Gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi Gir cows’ nectar. Now this nectar gives us the best of A2 Vedic Ghee.
TASTE AND AROMA: Our A2 cow ghee has a grainy texture, thicker consistency, tempting aroma, and great flavour, making every dish in your home satiating and delicious.
100% NATURAL: It is free from pesticides and chemicals; we ensure only the purest Vedic Ghee reaches your family.
USAGE: Cooking, Baking, Sauteing, Using as Spread, Adding in Coffee, Other Usages like Skin Massage, Ayurvedic practice called Nasya etc.
STORAGE INSTRUCTIONS: Our A2 Desi Ghee is best stored in a cool and dry place with the lid tightly closed. Use a Wooden Spoon instead of Plastic Spoon, we use our high-quality glass jars for longer shelf life, to preserve quality and taste, and as a safer, non-toxic
LAB TEST EVERY BATCH: We perform lab tests for every batch of Our A2 Vedic Ghee made with Desi Gir Cow milk and ensure that every batch of our ghee undergoes strict Quality Checks.
PACKAGE CONTENT: 1 Bottle of Ghee (Comes in a Glass Jar)