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Day 2 of my series featuring unique regional recipes from different parts of India! 🌿
Today’s recipe is Konkani GSB-style Batate Bhajji 🥔🥥 — a simple, comforting dish made with boiled potatoes, fresh coconut, coriander and green chilli.
During Ganesh Chaturthi, we get plenty of coconuts at home, so we make different coconut-based dishes throughout the festival. This is one of our simple favourites!
Served with rice, Dalitoy, curd and pickle, it makes a delicious and comforting meal. 🤍
Have you tried Batate Bhajji before?
#BatateBhajji #KonkaniFood #GSBFood #KonkaniRecipe #RegionalRecipes #IndianFood #TraditionalRecipes #HomemadeFood #GaneshChaturthi #FoodShorts #IndianRecipes #Shorts
