Krishna Janmashtami Special Food Recipes – Prasadam and Naivedyam #gsb #konkanifood #gokulastami

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Krishna Janmashtami Special Food Recipes – Prasadam and Naivedyam #gsb #konkanifood #gokulastami
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Krishna Janmashtami Special Food Recipes – Prasadam and Naivedyam #gsb #konkanifood #gokulastami



A traditional Mangalore, Udupi, Karkala, Kundapar Recipe made in all GSB houses for Krishna Janmashtami. It includes khotto or moode, gajbaje, panchakajjaya, unde or laddu or ladoo, poha, dahi poha, chakli. What is your Janmashtami menu?

#krishnajanmashtami #krishnajayanthi #gokulashtamirecipes #Indiansweets #festivalfood #vratrecipes #indianfestivalrecipes #prasadam

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