Zoh Probiotics Milk Kefir Starter Culture | 55+ Live Active Probiotic Strains | Pack of 5 Makes 100 Litres | Easy DIY Probiotic Drink | Gluten-Free & Vegetarian, Powder

3 min read

451 words

Zoh Probiotics Milk Kefir Starter Culture | 55+ Live Active Probiotic Strains | Pack of 5 Makes 100 Litres | Easy DIY Probiotic Drink | Gluten-Free & Vegetarian, Powder
Spread the love

3 min read

451 words

0
(0)
Zoh Probiotics Milk Kefir Starter Culture | 55+ Live Active Probiotic Strains | Pack of 5 Makes 100 Litres | Easy DIY Probiotic Drink | Gluten-Free & Vegetarian, Powder


Price: ₹600 - ₹570.00
(as of Oct 28, 2025 07:30:16 UTC – Details)

Product Description

Upgrade from dahi by making milk kefir at homeUpgrade from dahi by making milk kefir at home

Milk KefirMilk Kefir

Make Milk Kefir in 4 easy steps

Step 1 - Symbol of starter culture packetStep 1 - Symbol of starter culture packet

Add Kefir Starter culture

In a glass jar combine 1L Milk and empty 1 (out of the 5) packet of Kefir starter culture into it. Mix with a wooden/ plastic spatula.

Step 2 - Symbol of Fermentation jarStep 2 - Symbol of Fermentation jar

Ferment

Leave the mixture to ferment at 20-29 degrees for 24-36 hrstill it sets. Intermittently check if the kefir has set which is when it acquires a thick curd-like consistency

Step 3 - Symbol for refrigerationStep 3 - Symbol for refrigeration

Refrigerate

Once the kefir has set, refrigerate the jar with a lid for 8 hrs. Kefir is ready.

Step 4 - Symbol for re-culturingStep 4 - Symbol for re-culturing

Re-culture

Keep aside 3 tbsp of Kefir to re-culture. Repeat the process.

Kefir is more than just a delicious probiotic. A bowl of kefir with benefits written around itKefir is more than just a delicious probiotic. A bowl of kefir with benefits written around it

Which one should you opt for? Comparison between Milk kefir grains and starter cultureWhich one should you opt for? Comparison between Milk kefir grains and starter culture

We understand how difficult it can be to sustain milk grainsWe understand how difficult it can be to sustain milk grains

Why Zoh?

Founded by nutrition scientistsFounded by nutrition scientists

Cultures to love is founded by a Nutrition Scientist backed by a team of microbiologists and researchers who have used years of experience into carefully crafting each product so that you can discover the unifying joy of fermentation

Gold Standard QualityGold Standard Quality

Every product we put out in the market is after ensuring thorough research and microbial analysis to meet our exceptional quality standards

Excellent Customer CareExcellent Customer Care

We have a robust customer support team who help you throughout your fermentation journey to ensure a memorable learning experience

55+ Live Probiotic Strains for Ultimate Gut Health: Supercharge your digestion and immunity with our kefir starter culture, packed with a powerful mix of live active probiotics. Perfect for crafting a health-boosting, homemade kefir drink.
Your Choice, Your Kefir: Compatible with all milk types, including A2 cow’s milk, goat milk, skimmed, whole milk, and plant-based options like almond, coconut, soy, and peanut mylk. Enjoy the freedom to customize your flavor and nutrition.
Economical & Long-Lasting: Save more while making more! Each packet produces up to 20 liters and can be reused multiple times, giving you over 100 liters of delicious, probiotic-rich kefir from just 5 packs.
Simple DIY Fermentation at Home: Whether you’re a beginner or an experienced fermenter, our starter culture comes with easy-to-follow instructions. Create fresh, natural kefir in just a few steps, no special equipment needed.
Restore Balance, Naturally: Replenish the good bacteria your body needs to thrive. Ideal for those recovering from antibiotic use or anyone looking to improve digestion, energy levels, and overall wellness.

Customers say

Customers find the kefir starter culture easy to use and appreciate its health benefits. However, the product receives mixed feedback regarding its effectiveness, with some saying it works well while others report it doesn’t work at all. Moreover, the taste and quality are also mixed, with some finding it good while others report a bitter taste and disappointing results. Additionally, the probiotic content and value for money receive mixed reviews, with customers noting the culture contains less friendly bacteria than expected and considering it a waste of money.

How useful was this content?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this content.

We are sorry that this content was not useful for you!

Let us improve this content!

Tell us how we can improve this content?

Related Products

Catch Sahi Paneer Masala, 100g

Catch Sahi Paneer Masala, 100g

1 min read

163 words

Spread the love

The manufacturing facilities of Catch are ISO 22000:2005 certified.
Exquisite Blend of Spices: Catch Shahi Paneer Masala is a luxurious mix of premium Indian spices, adding an authentic royal taste to any paneer dish
Perfect for Paneer Recipes: Enhance the flavour, aroma, and colour of your Shahi Paneer, Paneer Tikka, Paneer Bhurji, and a variety of other cottage cheese-based dishes
Multi-purpose Use: Whether marinating paneer or creating the perfect gravy, this masala ensures a rich, delicious flavour every time
Low Temperature Grinding (LTG): The spices are processed using LTG technology, retaining natural oils and the freshness of the spices to deliver a superior culinary experience
Packed Hygienically: Catch Shahi Paneer Masala is packed using state-of-the-art equipment, ensuring minimal human contact and the highest standards of quality

MDH Shahi Paneer, 100g

MDH Shahi Paneer, 100g

1 min read

69 words

Spread the love

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
Rich in spices
To makes food tasty and delicious

MAI RASOI Lal Mirch Sabut/Long Red Chilli Whole 50gram

MAI RASOI Lal Mirch Sabut/Long Red Chilli Whole 50gram

2 min read

289 words

Spread the love

Premium Quality Best Value long red chilli whole (sabut lal mirch) is the most important spice to add spiciness to dishes and also impart a subtle red colour to the dish. Lal mirch is used not only in Indian everyday cooking, but also in chutneys, chutney podis, pickles and Indian spice mixes like garam masala and sambar powder. Whatever be your recipe, just add love and cook for finger licking flavour and taste that is as pure as your love. Quality attested dried long red chilli whole (sabut lal mirch) is passed through ETO processing before being hygienically packed to retain aroma, flavour and consistency. NO added Presevatives or additives. Keep in a cool & dry place, away from sunlight.
Mai Rasoi Lal Mirch Sabut/Long Red Chilli Whole 50g
Export quality premium long red chilli whole (sabut lal mirch) is the most important spice to add spiciness to dishes and also impart a subtle red colour to the dish. lal mirch is used not only in indian everyday cooking, but also in chutneys, chutney podis, pickles and indian spice mixes like garam masala and sambar powder.
Whatever be your recipe, just add love and cook for finger licking flavour and taste that is as pure as your love.
Quality attested dried long red chilli whole (sabut lal mirch) is passed through eto processing before being hygienically packed to retain aroma, flavour and consistency.
No added presevatives or additives. keep in a cool & dry place, away from sunlight.

error: Content is protected !!